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SeasonedCRISP® Delivery+® Savory Fries

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Indeed it is—but you can call it whatever you'd like. Take a Po' boy roll, fill it with seasoned wedge fries, chicken tenders, bread and butter pickles, tomato slices and a punchy Cajun sauce, then serve it with more crispy fries, of course!

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Is It a Sandwich?

If comforting and delectable are a combination you think your customers will like—this baked dish could really hit the mark on your fall menu as an appetizer or side dish.

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Potato Slices and Pimento Cheese Gratin

When you just gotta have it fried, this trio of crispy battered potato slices, breaded pickle spears and jalapeño coins really hits the spot. Serve it up with bacon avocado ranch and a roasted red pepper and pomegranate dip.

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Fried, Fried, Fried

How about trying out this loaded fry dish with an Asian twist? Crispy Junior Cut SIDEWINDERS™ Fries topped with gochujang mayo, fried hot dog, edamame, kimchi, furikake seasonings and fresh cilantro.

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Korean Street Cart Fries

Looking to elevate your fry game? Here's an idea—Crispy Junior Cut SIDEWINDERS™ Fries served with a trio of unique, house-made sauces for dipping—Florentine, French onion, and buffalo cheese—ooh-la-la.


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Fondue and Fries

Crispy battered crinkle cut fries topped with spicy crawfish etouffee—delicious and Bayou approved.

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Etouffee Loaded Fries

Street-size corn tortillas filled with mashed avocado, crispy crinkle cut fries, pico de gallo and queso fresco. These little tacos might be called "poor" but they taste like a million bucks.


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Poor Taco

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With a 30+ minute hold time—the longest in the industry—new Simplot SeasonedCRISP® Delivery+® Savory Fries stay crisp and tasty for the long haul. 

SeasonedCrisp Delivery+ French Fries | Simplot Foods

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