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Baby Bakers™ Roasted Potatoes
RoastWorks® Roasted Vegetables deliver the premium, roasted experience your customers want with far less labor and waste than fresh. These versatile baby potatoes always impress with hearty flavor and oven-roasted appearance. Plan on eye-catching presentations across the menu!
Nutrition
Serving Size: 4 pieces (82g)
Servings per Container: about 84
Calories: 90
Amount per serving
% Daily Values*
Total Fat
1.5g
2%
Saturated Fat
0 g
0%
Trans Fat
0 g
Cholesterol
0mg
0%
Sodium
160mg
7%
Total Carbohydrate
15g
5%
Dietary Fiber
1g
4%
Total Sugars
0g
Includes 0g Added Sugars
0%
Protein
3g
Vitamin D
0mcg
0%
Calcium
10mg
0%
Iron
0.7mg
4%
Potassium
230mg
4%
The % Daily Value tells you how much a nutrient in a serving of foods contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Ingredients

POTATOES, OLIVE OIL, CONTAINS LESS THAN 2% OF GARLIC POWDER, MALTODEXTRIN, NATURAL FLAVOR, ONION POWDER, SALT, SPICE, SUGAR, VINEGAR POWDER (MALTODEXTRIN, VINEGAR).

Product Specification
SKU
10071179000488
Pack Size
6/2.5lb
Brand
Simplot RoastWorks®
Gross Wt
16.25 lb
Net Wt
15 lb
Manufacturing Country
US
Halal Certified
Y
Gluten Free
Y
Low Fat
Y
Sulfite Free
Y
Vegan
Y
Lacto-Ovo Vegetarian
Y
K-12
Y
Zero Grams Trans Fat
Y
Shipping Information
Length
13.375 in
Width
12 in
Height
7.125 in
Case Cube
0.662
TixHi
12X9
Shelf Life
547 Days
Storage Temp From/To
-10 ° F / 10 ° F
Benefits
Lightly seasoned with olive oil, roasted garlic, salt and black pepper for outstanding flavor
Easy prep for busy staff—just heat and serve
They travel well for better delivery and takeout
A quick start to profitable sides, entrées and appetizers
Baby vegetables are a customer favorite
Serving Suggestion
Great substitute for mashed or large baked potatoes. Great on skewers or with signature fondue and dipping sauces.
Preparation Instructions For Food Safety and Quality
Convection Oven
CONVECTION OVEN Bake potatoes at 375°F for 15 minutes in a single layer on a greased sheet pan. Remove from oven and let stand for 2 minutes.
Deep Fryer
DEEP FRYER Fry frozen potatoes at 345°F for 9 ½ minutes, shaking basket after 1 minute. Remove from fryer and let stand for 3 minutes.
Microwave
MICROWAVE (1100 WATTS) Microwave ½ bag of potatoes on HIGH for 10 minutes, covered, stirring halfway through cook time. Let stand for 1 minute.
Generated: 3/29/2025
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