Seafood Basket With Lemon Myrtle Tartare

Products used in this recipe

South American Crispy Battered Flathead Fillets Product Card

I&J®South American Crispy Battered Flathead Fillets
SKU: 45631

Classic Salt and Pepper Squid Product Card

I&J®Classic Salt and Pepper Squid
Pack Size: 3 x 1kg
SKU: 12423

Seasoned Wedges Product Card

Edgell®Seasoned Wedges
Pack Size: 6 x 2kg
SKU: 42310

Seafood Basket With Lemon Myrtle Tartare

Seafood Basket With Lemon Myrtle Tartare

Yield: 10 Servings

Yield: 10 Servings

Classic seafood basket with battered flathead fillets, salt and pepper squid, salt and pepper prawns, served with wedges.

Ingredients

300g mayonnaise
10g ground lemon myrtle
20g finely chopped baby capers
30g finely chopped gherkins
6g chopped parsley
500g battered prawns
1kg frozen I&J®: South American Crispy Battered Flathead Fillets
600g frozen I&J®: Classic Salt and Pepper Squid
2kg frozen Edgell®: Seasoned Wedges
Lemon wedges, to serve

Instructions:

1. Combine mayonnaise, lemon myrtle, capers, gherkins and parsley. Season to taste.

2. Cook prawns, I&J Fish, I&J Squid and Edgell Wedges following packet directions.

3. Serve with lemon myrtle tartare and lemon wedges.

Products used in this recipe

South American Crispy Battered Flathead Fillets Product Card

I&J®South American Crispy Battered Flathead Fillets
SKU: 45631

Classic Salt and Pepper Squid Product Card

I&J®Classic Salt and Pepper Squid
Pack Size: 3 x 1kg
SKU: 12423

Seasoned Wedges Product Card

Edgell®Seasoned Wedges
Pack Size: 6 x 2kg
SKU: 42310

Related Recipes

Old English Fish n Chips with Mushy Peas Recipe Card

Old English Fish n Chips with Mushy Peas

Salt & Pepper Squid With Tropical Mango Salad Recipe Card

Salt & Pepper Squid With Tropical Mango Salad

Salt & Pepper Squid With Greek Style Salad | Simplot Foods Recipe Card

Salt & Pepper Squid With Greek Style Salad | Simplot Foods

Battered Fish With Veggie Wedgies Recipe Card

Battered Fish With Veggie Wedgies